[1]
Gaye, A. et al. 2025. Enhancing Food Safety through Predictive Maintenance: A Mathematical and Engineering Approach to Reduce Equipment-Related Contamination Risks. International Journal of Scientific Research and Modern Technology. 4, 4 (May 2025), 42–59. DOI:https://doi.org/10.38124/ijsrmt.v4i4.474.